87 Braised Tomato and Tofu * * *

87 Braised Tomato and Tofu * * *

87 Braised Tomato and Tofu * * *

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87 Braised Tomato and Tofu * * *

INGREDIENTS

  • 2 cups of tomato, sliced
  • 3-4 cups of tofu, cut into bite-sized squares
  • A few basil leaves
  • A pinch of salt
  • A pinch of sugar
  • A dash of cooking oil
  • 1/2 cup of water

DIRECTIONS

Step 1
Wash and slice the tomatoes. Cut the tofu into bite-sized squares and set aside.
Step 2
Add oil to a wok or pan and stir-fry the tomatoes over medium heat until they are soft.
Step 3
Add the tofu and a pinch of salt and sugar. Gently stir-fry until well mixed. Then add half a cup of water, put the lid over the pan, and simmer for 1-2 minutes. Next take off the lid and add the basil leaves. After folding those into the dish, remove from heat, transfer to a dish, and serve.