92 Braised Tomatoes, Onions, and Green Beans

92 Braised Tomatoes, Onions, and Green Beans

92 Braised Tomatoes, Onions, and Green Beans

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92 Braised Tomatoes, Onions, and Green Beans

INGREDIENTS

  • 2 cups of tomato, sliced
  • 4 cups of green beans, washed and broken into 2” lengths
  • 1 cup of onion, thinly sliced
  • A dash of oil
  • A pinch of salt
  • A pinch of sugar
  • 1/2-1 cup of water

DIRECTIONS

Step 1
Rinse and slice the tomatoes. Peel and thinly slice the onion. Set aside.
Step 2
Wash the green beans and snap them into 2” lengths.
Step 3
Heat oil in a pot over medium heat. Stir-fry the onions first. Then add the tomatoes and green beans and mix evenly. As you stir add the salt, sugar, and water. Cover the pot and simmer until the green beans are completely cooked and soft. Then transfer to a dish and serve.